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Black Bean Stuffed Sweet Potatoes ~ Cooking Class
Thu, Nov 11
|Zoom
I love turning a potato into a hearty meal. And fall makes me want LOTS of sweet potatoes. In this class, we're gonna stuff these gorgeous taters just like they were black bean burritos and top them with a cooling avocado lime crema. You can thank my husband for this class idea. :)
Time & Location
Nov 11, 2021, 5:30 PM – 7:00 PM
Zoom
About the Event
I didn't appreciate sweet potatoes until I was an adult. True story. And now as soon as the leaves turn, I want to eat lots and lots of them. And you know what else I love? Burritos. YUM.
In this class, we're going to combine two things I enjoy very much into a wildly tasty mashup that I'm sure your whole household will love. And don't forget the avocado lime crema that we're going to drizzle on top!
And, BONUS! For my gluten-free friends, this is a way to have a burrito without the tortilla.
Sound good? Come join us! We'll have tons of fun and learn lots of awesome culinary techniques along the way.
This class will be Thursday, November 11th from 5:30-7pm EST via Zoom.
Once you RSVP, I'll send you the list of tools and ingredients you'll need.
Tickets
Cooking Class Registration
These Zoom classes cost whatever you're comfortable donating. And, if you can't donate, that's ok, too. Every dollar you donate goes to support our mission to help our community cook healthy, simple, and affordable meals. 😊 ➡️ Two easy to ways to DONATE: PAYPAL: Click bit.ly/uncomplicatedkitchen to go right to donate or send to jenna@uncomplicatedkitchen.org VENMO: @uncomplicatedkitchen
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