Butternut & Black Bean Hash ~ Cooking Class

If you've got a busy schedule and need a quick meal that makes great leftovers, this fall hash is for you! It's loaded with gorgeous butternut squash, lots of hearty greens, protein-laden black beans, and fragrant spices that bring the whole dish together. And if you want to practice your knife skills, prepping all the veggies for this hash is the perfect way to do that! 

Butternut is one of the yummiest fall veggies, and we're always excited about bringing you new ways to use it! This hash can be a main or a side, can be eaten any time of the day, and can even be served with a lovely fried egg if you wish. It's truly fabulous.

In this class, we'll learn how to make the best veggie hash and explore the flexibility and versatility of all our ingredients. 

So won't you join us?  We'll have tons of fun…