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Fresh Veggie Stir Fry ~ Cooking Class
Thu, May 12
|Zoom
Making an excellent and CRISP veggie stir fry is a culinary mystery for a lot of home cooks. But it's totally possible! I promise. Without any special equipment or fancy tools, a five star stir fry with a flavorful, umami-rich sauce is within your reach, and I'm excited to show you all the tricks.
Time & Location
May 12, 2022, 5:30 PM – 7:00 PM EDT
Zoom
About the Event
I recently taught a stir fry class at our local library and asked the participants if they ever made a stir fry they loved. Practically every participant shook their head "no" in unison. I asked why, and the answer was "bland" and "mush." I was thankful that they were there and got to see (and taste) how easy a great one could be.
I didn't realize that a great stir fry was such a culinary mystery for so many folks, but the good news is that you can make one that's seasonal, fresh, crisp, and flavorful at home! All it takes is following a simple formula and learning how to create a balalanced sauce that contains salt, acid, spice, and sweet.
In this class, we're going to learn about choosing the right veggies for the job, how to cut the veggies so they'll cook evenly, how to make a sauce…
Tickets
Cooking Class Registration
These Zoom classes cost whatever you're comfortable donating. And, if you can't donate, that's ok, too. Every dollar you donate goes to support our mission to help our community cook healthy, simple, and affordable meals. 😊 ➡️ Two easy to ways to DONATE: PAYPAL: Click bit.ly/uncomplicatedkitchen to go right to donate or send to jenna@uncomplicatedkitchen.org VENMO: @uncomplicatedkitchen
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