Unstuffed Wonton Soup 2025
Tue, Feb 04
|Zoom
I LOVE wonton soup, and am so excited for this incredible version that suits our busy lives! Come join me as we make "unstuffed" wonton soup. We'll get all the best parts without having to spend all day doing it. Silky Noodles? Check. Tasty filling? Check. Soul-satisfying broth? Check. Let's do it!


Time & Location
Feb 04, 2025, 5:30 PM – 6:30 PM
Zoom
About the Event
Ya'll know me. I love to take a dish that's usually time-consuming and turn it into something that's suitable for a weeknight meal. Wonton soup has always been a culinary white whale for me. I love the idea of making all those tiny dumplings, but at 5:30 on a weekday evening, it's NOT going to happen. So I kept putting it off, until I was like "what if I go rogue and don't stuff the wonton wrappers?"
With the epiphany lightbulb happily aglow, I set out to make this work. And I'm so excited to share it with you. With this recipe, you'll be able to make pork, beef, chicken, turkey, or shrimp meatballs, too. This is just grand, ya'll!
Wait until you try it. It's guaranteed to become a new household favorite.
In this class, we're going to make an herbaceous, umami-rich broth, turn a tasty, homemade filling into…
Tickets
Cooking Class Registration
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