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Creamy Chickpea Soup ~ Cooking Class
Thu, Oct 07
|Zoom
Creamy, silky, and super fragrant, this protein-packed, vegetarian soup is just what you need this fall. My favorite legume is the star of the show in this pureed soup that's fit for the fanciest of restaurants with its crispy garlic chips, but is actually delightfully simple. Come join us!
Time & Location
Oct 07, 2021, 5:30 PM – 7:00 PM EDT
Zoom
About the Event
If you didn't already love chickpeas, you will after tasting this soup! Fragrant aromatics and spices elevate a pot of garbanzo beans into something wonderful and comforting. And the crispy garlic chips and garlic oil garnish take it over the top.
In this class, we're going to make a big ole batch of this soup, so you'll have plenty to enjoy now and lots more to freeze for later.
Sound good? Come join us! We'll have tons of fun and learn lots of awesome culinary techniques along the way.
This class will be Thursday, October 7th from 5:30-7pm EST via Zoom.
Once you RSVP, I'll send you the list of tools and ingredients you'll need.
And, as always, this class makes use of some items from your perfect pantry ingredients!
Tickets
Cooking Class Registration
These Zoom classes cost whatever you're comfortable donating. And, if you can't donate, that's ok, too. Every dollar you donate goes to support our mission to help our community cook healthy, simple, and affordable meals. 😊 ➡️ Two easy to ways to DONATE: PAYPAL: Click bit.ly/uncomplicatedkitchen to go right to donate or send to jenna@uncomplicatedkitchen.org VENMO: @uncomplicatedkitchen
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