DIY Spice Blends & How to Use Them! ~ Cooking Class

There's a reason people have entire cabinets dedicated to spices. They make food special and make an ordinary ingredient completely memorable. The right combination of herbs and spices can take your food to different corners of the U.S. or across the ocean. And you can make the most amazing spice blends at home!

If you've ever examined the ingredients on pre-made spice blends, you noticed that a lot of them contain tons of salt, fillers, and anti-caking agents. First, salt is super inexpensive. Why pay oodles of cash for it? Secondly, who wants to eat fillers and additives? NOT ME.

In this class, we'll make three yummy spice blends and use them to make dressings, marinades, and more. We'll even do a taste comparison between the three mixes so you can see how a simple ingredient like a plain piece of chicken or bit of shrimp can be transformed with the right spices and cooking method. 

I promose you'll use this info over and over and over. Don't miss it!  

This is a naturally gluten-free class!

So let's make some amazing food together. We'll have tons of fun and learn lots of culinary techniques along the way! 

Class will be Thursday, February 18th at 5pm EST.

And, as always, this class makes use of some items from your perfect pantry ingredients! 

Our recipes are all pantry-centered because we believe that having certain essential ingredients on hand is key to successful home cooking. We combine these pantry basics - whole grains, herbs, spices, and/or legumes - with a few fresh ingredients to create simple, affordable, nutritious, and delicious recipes that anyone can make.

Want to learn more about stocking your perfect pantry? Click here! 

The cost of this class is whatever you're able to give. Uncomplicated Kitchen relies on your donations, and your contribution helps to ensure that classes like this can continue. 

😊 ➡️ Two easy to ways to DONATE:

PAYPAL GIVING FUND: https://www.paypal.com/fundraiser/charity/3930341

VENMO: @uncomplicatedkitchen